- Horsey Sauce with a BiteRick Browne, Ph.B., host of the PBS show “Barbecue America” and the author of The Best Barbecue on Earth and …
- Green Chile Artichoke Hearts and PastaThe heat of the green chile compliments the flavor of the artichoke hearts in this pasta dish that combines the …
- Stovetop-Smoked Pork ChopsThis recipe combines a marinade, an injected marinade, and a stovetop smoker to create smoked pork chops that equal what …
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- Lay Off the WoodHello Dr. BBQ I use pecan sticks, split logs in my Weber with the lid on, and have been getting …
- The Australian ChileTestby Brian Ruddell  Editor’s Note: Brian Ruddell, a New Zealander studying in Australia, was kind enough to write us …
- New Mexico Chile Pepper History Through 1973By Tom Clevenger and David G. Kraenzel Chile has been produced in the Rio Grande Valley for almost 400 …