• The Fiery Foods and Barbecue Supersite
  • Recipe of the Day
  • All About Chiles
  • BBQ, Grilling & Smoking
  • Burn Blog
  • Videos
  • PodCast
  • Fiery Foods & BBQ Show
  • Scovie Awards
 Login / Logout






Cutting the Heat in Hot Sauce PDF Print E-mail

 

Dave we have a hot sauce that we like the flavor but it is just to hot for us to enjoy. is there a way to cut the heat without changing the taste to much?

 

Steve

Hello Steve:

The only thing you can do is check the ingredients for something that would dilute it, like tomato sauce or a fruit or vegetable base.

Dave

Comments (0)

Subscribe to this comment's feed

Write comment

smaller | bigger
security image
Write the displayed characters

busy
 

Copyright© 1997-2014, Sunbelt Shows, Inc.
No portion of this site may be reproduced in any medium
without the written permission of the copyright holder.