- Brisket MopMops are liquids containing oil and vinegar that are "mopped" onto meats during cooking. Allow the brisket to cook for …
- Brazilian Habanero Basting Sauce for Pork ChopsThis is part of a traditional Brazilian Churrasco, or mixed meat barbecue. Many habanero relatives grow in the Amazon Basin, …
- Green Mustard Slaw with Red Plum VinaigretteFlynt Payne, Executive Chef at the Inn of the Anasazi in Santa Fe, New Mexico, offers a unique side dish …
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- Hurricane survivors turn to grilling In the aftermath of Hurricane Ike, thousands of Gulf Coast residents are left without gas or electricity. So how, exactly …
- Go with the DomeQ: Hi Dr BBQ,We are designing a BBQ. What’s the best shape for the lid? Domed, cylindrical, flat? It seems …
- The Former Colonies Strike Back: Part 2, Germany and Denmark by Dave DeWitt, Research and Notes by Mary Jane Wilan Why Europe is Embracing Fiery-Foods Part Two: Germany and …