- BBQ American PieFirst we’ll start off with good old American apple pie. This recipe can be whipped up at the last minute, …
- Suban-Ick / meatThis dish is wrapped in banana leaves, which give it a subtle, earthy flavor. Serve the dish with plain corn …
- Spicy Avocado “Mayonnaise”European sailors in the 1700s called this “midshipman's butter” because they liked to spread it on hardtack biscuits. It's a …
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- Grandma Fay’s Bar-B-Q Ham RollsThis recipe comes from Colman’s. Serve the rolls with potato salad that also has Colman’s mustard in it. A beer …
- Margarita-Grilled Shrimp and Avocado QuesadillaThis is one of those cross-over dishes that can be served whole as an entree or cut into wedges as …
- Barbecue in Germany: A Show UpdateContributing editor (and former webmaster) Harald Zoschke and his wife Renate recently visited a huge outdoor fun trade show in …