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Hope all is well with you. I took the BBQ class with and Chris at the Greenbrier last year. Since then I did get the Big Green Egg and I do love it and my BBQ IQ has gone up exponentially. Quick question, while you gave the class you mentioned a guy in Texas who does personalized BBQ wood handles on spatulas, tongs, etc., What is the website to that guy ? Hi Barry, The tools come from this guy. http://www.lawnrangerbbq.com He’s a really nice guy and the tools are great. He’s usually pretty backed up but it’s worth the wait. Hope all is well with you. Best, Dr. BBQ
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