- Pork in Adobado SauceNote that this delicious recipe requires advance preparation. Ingredients •   2 pounds tomatoes, halved and seeded•   10 cloves garlic•   1 …
- Spicy Grilled ShrimpThis recipe is for two entrĂ©e-size servings but this could also be served as an appetizer by substituting large (21 …
- Wild Boar in Peanut SauceRick Browne, Ph.B., host of the PBS show “Barbecue America” and the author of The Best Barbecue on Earth and …
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- Firewater: Beverage Etiquette Solved at LastBy Dave DeWitt Miss Manners is completely baffled. Emily Post has no clue whatsoever. In fact, there’s a crisis these …
- Proving the Chicken Is CookedQ:Â Dear Dr. BBQ, I manage a BBQ kitchen and I find that if I smoke chicken and serve …
- Curry PuffsThis recipe and others can be found in the 12-part illustrated series "A World of Curries". You can read all …