• Newspaper Soup
    This highly unusual soup is not really a bisque or cream soup--it just resembles one. W.C. says that the soup …
  • Jalapeno Cherry Bombs
    These little explosions make perfect appetizers for chilehead guests. Ingredients 24 jalapeño chiles 8 ounces Monterey Jack or cheddar cheese, …
  • Salsa de Chipotle (Chipotle Chile Sauce)
    From Tlaxcala comes a wonderful sauce that utilizes chipotles, or any type of smoked chile. Most commonly, chipotles are smoked …
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  • Different Sauces for Different Seasons?
    Q:  Dear Dr. BBQ, Why are traditional BBQ sauces used more often in the summer months, whereas teriyaki, honey and …
  • Horseradish: The Fire and the DelightHorseradish: The Fire and the Delight
    By Tricia Grissom Recipes: Grilled Beef with Festive Salad DelightSea-Horse WhipHorseradish “Pate”Raz-Radish Spread Horseradish is not for the faint-hearted or …
  • Alsace Onion TartAlsace Onion Tart
    This recipe features a 2011 Scovie Grand Prize Winner: Saucy Mama Creamy Horseradish by Barhyte Foods. Order it here. Ingredients …