- The Salsa with Six NamesThis blend of hot chiles and fresh garden vegetables is known both north and south of the border as salsa …
- Kimchi"It is the stuff of ancient legend, and even of poetry. Songs are sung of it, odes penned, memories and …
- Grilled Peach Halves w/ cheese chipotle raspberry pureeDo not peel the peaches. The Chipotle chile adds a nice hint of heat and smoke to this spectacular way …
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- Southwestern Vegetarian FiestaBy Nanette Blanchard Recipes Zucchini and Hominy Soup Carrot Salsa Whole Wheat Flour Tortillas Green Chile Enchiladas …
- Hot Crab DipThis recipe also comes directly from Colman’s. Use the dip with crackers, tortilla or potato chips, or sliced celery or …
- Roasted Hot Peppers in Soy SauceThis sauce will stay fresh for at least 1 week. Serve as an accompaniment to Korean grilled meat dishes. Ingredients …