- Chiltepin Ice CreamThis novelty was first served in 1988 for the symposium on wild chiles at the Desert Botanical Garden in Phoenix …
- Sichuan Citrus Shrimp and ScallopsThe first food I prepared with a salt block was a Sichuan citrus scallop and shrimp appetizer (this could also …
- Crispy Coleslaw w/ Cucumber Chile DressingThis dressing also goes well with a simple tossed green salad. If you are looking to cut some calories, plain …
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- Roasted Hot Peppers in Soy SauceThis sauce will stay fresh for at least 1 week. Serve as an accompaniment to Korean grilled meat dishes. Ingredients …
- Chiltepin SauceChiltepin Sauce Ingredients 2 cups cider vinegar 1.5 ounces chiltepin peppers 4 tablespoons kosher salt Instructions Combine all ingredients.
- Wintertime Grilling: Cooking Safely in ComfortRecipes: Grilled Dijon New Potatoes Honey-Mustard Glazed Pork Medallions Grilled Maple-Mustard Pork Chops Grilled Scallops with Roasted Red Pepper Sauce …