- Chipotle Texas Mole SauceThis recipe is part of a five-part series devoted to chipotles--those many varieties of smoked chiles. You can go here to start …
- Grilled Swordfish with Lime-Basil-Jalapeño VinaigretteEver since I discovered the fish taco, a Cal-Mex specialty that originated around San Diego and Baja, it’s been one …
- Goong Nam Pla Wan(Roasted Coconut Shrimp)Foo Swasdee at Texas Food Research, Inc. developed this recipe to complement the "unique" flavors of the salsa. Serve this …
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- New Find Proves Chile Sauce Use 2000 Years AgoBy Dave DeWitt Using the same technology that proved the use of chocolate at Chaco Canyon, New Mexico, researchers have …
- Grilled Tangerine TofuSince tofu was invented in China, it is perfectly appropriate to grill it after a good soaking in an Asian …
- Frango Piri-PiriThis dish originates from Africa but was adopted by the Portuguese and is now one of their main dishes served …