- Sambal Goreng Udang (Hot Sauteed Shrimp)In this recipe, cookbook author Esly Vande Weerdt-Schiefflers highlights the unique and wonderful tastes of Indonesian cuisine. Ingredients 2 red …
- Spiced Coconut Beef (Rendang)In Indonesia, this is the preferred method of cooking water buffalo, a fairly tough meat. Since they are scarce in …
- Dry Jerk SeasoningJerk seasoning is actually a delicious, tropical way to barbecue. Use it to season either pork or poultry; simply rub …
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- Beer Butt Chicken
- Puerto Rican SofritoHere is an unusual sauce that is almost a stew. In Puerto Rico, some cooks depend on only the bell …
- Chile Cheese PiePerfect as a snack or a side dish, this pie is usually served topped with salsa. Dedicated chileheads can also …