- Grilled Chicken WingsThese wings are a tasty alternative to deep-frying the chicken. They’re great as an appetizer for a summer barbecue. Put …
- Recycled SaladWe don't know about everyone, but we always seem to buy one too many bell peppers and scallions at the …
- Colorful Cauliflower SaladRaw cauliflower has great salad appeal, and many people prefer to eat it raw rather than cooked. This colorful salad …
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- Drying, Smoking, Powders, and Spice BlendsBy Dave DeWitt and Paul W. Bosland Drying is the oldest and most common way to preserve pepper pods and …
- Spanish Tortilla (Tortilla Espanola) with Salsa RomescoThis traditional tapa is not anything like a Mexican tortilla. A Spanish tortilla is a large, thick, omelet-like cake made …
- Proper Pulled PorkQ: Dr. BBQ, I am aware of several methods of “pulling pork.” My questions is: How long should a …