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  • Grilled Tuna with Red Chile, Allspice, and Orange Glaze
    Anchos are the dried chiles I use most for they have the best balance of fruity, spicy and earthy flavors. …
  • Easy Jalapeno Dip
    Hi Dave,I really love your website!I thought you’d be the best person to ask. At a recent potluck there was …
  • Avocado Salsa
    We found that it complemented both beef and fish tacos. Ingredients 2 medium avocados, pitted and peeled 3 serrano chiles, …