- Ramen Noodle SaladThis recipe and others can be found in the following article: Oodles and Oodles of Asian Noodlesby Nancy Gerlach, Fiery-Foods.com Food Editor Emeritus Ingredients For the Dressing: …
- Pimenton Garlic SoupThe traditional, quick garlic soup of Madrid is transformed into a smoky-hot masterpiece with the addition of pimentĂłn. What a …
- Marlin QuesadillasMake sure to keep an eye on your quesadillas while they're cooking; you don't want to overcook the cheese, which …
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- Too Cold For Pequin/Chiltepins In The Northeast?Q: Dave,I’m a pequin/chiltepin enthusiast. I live in the Northeast—is it too cold for them to survive over the winter? …
- Tea-Smoked Sichuan (or Szechuan) BaconThis is a style of smoking that hails from China’s Sichuan (formerly Szechuan) region, which is known for its hot, …
- The Smoke Sweet SpotQ:Â Hi Dr. BBQ, Quite often when I barbecue baby back ribs, I find it hard to determine the …