• Crab and Green Chile Stew (Kotokyim)
    This dish from Ghana is delicious and easy to make.  The hot chilies are countered by the tomatoes and the …
  • Posole with Chile Caribe
    'Here is the classic version of posole as prepared in northern New Mexico. Serving the chile caribe as a side …
  • Hot Chile Tortillas
    These tortillas are delicious and spicy and can be served alone, stuffed with cheese and rolled, or used as a …
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  • 2009 Scovie Awards Winners Announced2009 Scovie Awards Winners Announced
    Congratulations to the Grand Prize Winners of the 2009 Scovie Awards.  The Tasting Division winner was Bon Bon Bakery for …
  • Trinidad Scorpion or Trinidad 7 Pot? Both!Trinidad Scorpion or Trinidad 7 Pot? Both!
    Text and Photos ©2010 by Jim Duffy, RefiningFireChiles.com I grow the hardest-to-find strains of rare hot chiles and any chile …
  • Thoughts on Jedmaster
    Q:  Dear Dr. BBQ,   I noticed you previously used a Jedmaster.  Comments on this barbecue pit?  Downside?     –CJM …