• Chile Crab
    This recipe and others can be found in the following article: Spicy SingaporeStory and Photos by Austin Bush  Ingredients 3 live …
  • Blue Corn Vegetable Tamales
    Blue Corn, native to the Southwest, gives these tamales a distinctive, nutty taste. Make them smaller than an entree tamale …
  • Warm Southwestern Potato SaladWarm Southwestern Potato Salad
    If ever there were a macho potato salad, this is it! Grilled cactus and chopped jicima add an unexpected twist …
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  • Paprika Mushrooms
    In Hungary, this dish is served over toasted bread or rolls, or accompanied by dumplings or plain rice. It can …
  • Kadahi ChickenKadahi Chicken
    This wonderful curry is from the Mighty Spice cookbook by John Gregory-Smith, available on Amazon.com here. Read a full review …
  • Piri-Piri Powder needed
    Hello Dave:,My Granddad has been looking for Piri Piri powder for about 3 years now and we’ve been unable to …