• Sichuan Beef with Hot Sauce
    The most important thing to remember in preparing this classic Sichuanese recipe is that the beef should be stir-fried until …
  • Ophelia’s Chiles Poblanos Rellenos
    Ophelia’s chiles rellenos are the best on the island. They are almost always gone by mid-lunch, so don’t wait! The …
  • Habanero Parmesan Chicken
    Rex Swank invented this recipe based on Blair's Habanero Chips. Ingredients 1/2 cup grated parmesan cheese 1 teaspoon seasoning salt …
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  • Pungency in Pennsylvania
    Story and Photos by Dave DeWitt  I left New Mexico’s summery weather and landed in autumn when the small jet …
  • Marinated Rajas
    Rajas, or strips of green chile, are commonly cooked with other vegetables. But New Mexican chile has such a great …
  • Chiles Chipotles Stuffed with Plantain
    The final result of this stuffed chile salad is the pleasantly contrasting flavors of the sweet stuffing, the smoky chiles, …