- ChimayĂł Chile Steaks with Chipotle PotatoesFrom the little village of ChimayĂł, New Mexico comes what many chileheads consider to be the finest tasting red chile. …
- Surinam PikaHere is the version of pika from former Dutch Guiana. If you were in Bonaire, you would use either Scotch …
- Chimayo Chile Marinated Pork LoinHere, as best I could reconstruct it, is the chile encrusted pork loin as served at De La Tierra. It …
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- Chocolate Habanero is hot, hot, hotDave:One of our Chocolate Habanero varieties tested at 440,000 Scoville Heat Units. Is this consistent with what you are hearing? …
- Turning Up the Heat: Inflation and Chile Peppers
- The Taming of the Wild Chile: Part 1, The Tolerated Weedby Dave DeWitt and Nancy Gerlach      Recipes:      Corn and Potatoes with Two Chiles      Papas con …