• Cambogee Beef
    When the aroma of this dish rises up from the cooking fire, it tantalizes the nostrils. For the best results, …
  • Canary Islands Mojo PicĂłn
    Here is the favorite hot sauce of the Canary Islands that is commonly served over papas arrugadas, new potatoes that …
  • Southwestern Bread Pudding
    The Pink Adobe Restaurant offers up this delicious dessert. Ingredients ½ pound stale French bread1 cup milk1/4 pound butter, melted½ …
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  • Cajun-Style Roast ChickenCajun-Style Roast Chicken
    An elegant presentation but easy to prepare even in the dead of winter…A perfectly roasted chicken, tender and juicy, with …
  • Mole Poblano EnchiladasMole Poblano Enchiladas
    Enchiladas prepared with mole sauce and Mexican asadero cheese, also called queso blanco, are as exotic as they are tasty. …
  • The Question of Chile AddictionThe Question of Chile Addiction
    by Kellye Hunter and Dave DeWitt The power of chiles is enough to inspire mythology and folk tales, so it …