• Crema Mexicana
    This sauce tops all types of dishes in Mexico and is much lighter and tastier than sour cream. Half and …
  • Peruvian Anticuchos
    This recipe is for a dish called the national snack of Peru. It’s prepared and sold by street vendors all …
  • Cayenne Pepper Taffy
    This recipe, developed at Yale, has haad much success but is currently not FDA approved. Ingredients 1 tablespoon butter or …
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  • Saga JolokiaSaga Jolokia
    By Harald Zoschke SuperSite Recommendations   Chile Pepper Bedding Plants… over 500 varieties from Cross Country Nurseries, shipping April to …
  • Pig SlatherPig Slather
    This is a Memphis-style sweet sauce that works well on ribs, pulled pork and chicken. This recipe appeared in the …
  • How to Cook Chicken Legs
    Q:  Hi Dr. BBQ,   Chicken legs and drumsticks are pretty flexible and hard to overcook, plus the dark meat …