• Blistering Bean Balls
    These bean balls from West Africa can be consumed hot or cold, as a snack or as a side dish.  …
  • Pimet Limon
    Here is my version of the classic hot sauce of Rodrigues Island. It is very thick, so feel free to …
  • Mayan Turkey TamalesMayan Turkey Tamales
    This recipe is from the Legacy Program at the University of Texas at San Antonio’s Center for Archaeological Research. Ingredients …
Official Scovie Awards Sponsor

Recipe Search






  • Spicy Spinach
    In Sichuan, this simple technique is often used to cook a vegetable usually translated as 'empty-hearted vegetable.' Ingredients Spinach, chile, …
  • Hobby Salsa Maker seeking Jars
    Dear Dave,I’ m preparing individual containers of salsa for a church function. Should I use plastic or glass containers and …
  • Dave’s Fave Hot Sauce???
    Q: Dave,First of all, I want to tell you that you have the best fiery-foods site on the web. Second …