• West African Pili Pili Sauce
    Pili pili, also called piri piri, is served as a table condiment in all West African countries, where it heats …
  • Sambal Kacang (Spicy Peanut Sauce)
    This recipe and others can be found in the following article: Indonesian Sambalsby Nancy Gerlach, Fiery-Foods.com Food Editor Emeritus  Ingredients 3 …
  • Mole-Rubbed Elk Roast
    You can cook elk roasts quick and dry, like a beef tenderloin, or slow and moist, like a brisket. This …
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