Cool Down on the Fourth with A Firecracker

Posted by: Lois Manno

Tagged in: recipe , new content , holidays , beverages , alcohol

 

 

Riazul FirecrackerThis drink looks too good to be legal...but it is, proving that epic July 4th fireworks can be served up in a glass as well as in the sky. Wow your Fourth of July barbecue guests with the Riazul Firecracker. This spicy cocktail, infused with Riazul Premium Silver, was concocted by Jorge Guzman, master mixologist and owner of Ofrenda, the new cantina-themed hot spot in Manhattan's West Village. Check out the recipe on the Burn! Blog here.

 

 

Comments (0)

Subscribe to this comment's feed

Write comment

smaller | bigger
security image
Write the displayed characters

busy