• Salsa Chile de Árbol (Chile de Årbol Sauce)
    This is the sauce that commonly is bottled in liquor bottles and sold in the mercados and at roadside stands …
  • Vegetarian Enchilada Bake
    Corn tortillas need to be heated so that you can roll them without cracking and splitting. The traditional method for …
  • Pepian de Pollo
    Traditionally, this dish is made with poached chicken, but you can save time by using store-bought rotisserie chickens. Just make …
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  • Cookers and Classes
    Hello Dr. BBQ: Will you be having another class early in ’08, and do you every offer private classes when …
  • Baja GazpachoBaja Gazpacho
    This gazpacho is a refreshing and spicy blend of shrimp, avocado, tomatoes, cilantro and lime! Crab meat or lobster could …
  • Barbecued Ice CreamBarbecued Ice Cream
    By far the most requested barbecued dessert I do is Barbecued Ice Cream. Just the name causes most people to …