• Spicy Lentil Stew with Killer SausageSpicy Lentil Stew with Killer Sausage
    This stuff freezes well, it’s hearty, and you can adjust the heat level easily up or down, simply by adding …
  • Sambal Goreng Udang
    'In this recipe, cookbook author Esly Vande Weerdt-Schiefflers highlights the unique and wonderful tastes of Indonesian cuisine.' Ingredients 2 red …
  • Kokoda (Fijian Spicy Fish)
    This fish dish is a Fijian favorite and utilizes common ingredients of the islands. It is the Fiji version of …
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  • Delicious Sheen
    Dear Dr. BBQ: The other day I soaked some hickory wood chips in apple juice for a day, then used …
  • Protecting Hands from Hot Peppers
    Hi Dave,I bought a few dozen Scotch bonnets to make my first hot sauce and the sauce turned out ok …
  • Jordan: Finding a Kick in the Kingdom
    Story and Photos by Patrick Holian   Recipes: Shatah (Jordanian Harissa Sauce) Maghdoos (Pickled Eggplant with Chile Pepper) Sawani (Lamb …