- Grilled Tomato and Chipotle Chicken SoupThis recipe from Chef Bill Gragg of the Assets Bar and Grill in Albuquerque, uses dried chipotles, but chipotles en …
- Spicy SalbutesThese fried, puffed-up tortillas are common throughout the Yucatan peninsula. Although usually served as an appetizer, we enjoyed ours as …
- Sichuan Ginger OilThis oil adds a lot of flavor to any dish and especially oriental fare, but don’t limit its use. It’s …
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- Pungent Plum and Peach AmbrosiaHere's a fruit-dominated mousse if there was one. Also dominating is the soft burn of the chile powder as it's …
- Food Shows Seemingly Unaffected by Economic WoesMore than 16,000 buyers jammed San Francisco’s Moscone Center in mid-January to taste new food products from all over …
- Tandoori Murg (Chicken Tandoori-Style)Tandoori chicken, a famous Indian dish, is also one of the tastiest. The word tandoori refers to any food cooked …