- Fire God Frozen MargaritaVariation: For a milder margarita with the flavor of jalapeños but not the heat, substitute New Mexico Jalapeño Wine for …
- Pique de Vinagre y AjĂes Bravos (Bird Pepper Vinegar Pique)Here is a classic pique recipe from Puerto Rico. As usual, the longer the chiles steep, the hotter the sauce …
- Lemon Grass-Gingered Chicken Wonton SoupYou can buy ground chicken from your butcher, but be sure to specify that the skin should be removed before …
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- Bacon-Wrapped Shrimp w/ Corn & Pepper RelishScott BeBell, chef and owner of Guppy's On The Beach Seafood Grill & Bar, contributes a recipe representative of his …
- Salsa or Picante Sauce?Q: Hello, Dave!I’m hoping you can settle an office debate. The question being debated is, "What is the difference between …
- Tacchino alla Porchetta (Herb-Scented Roast Turkey from Nereto)This is turkey as it is served on Saint Martin’s Day, November 11, in Nereto. Carol Field advises: “Do not …