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Dave's Fiery Front Page

Exploring the World of Spice and Smoke
Tags >> TV

Dave DeWittHot spot EatMoreHeat.com is using the wave of the future to broadcast the Fiery Foods Show LIVE! Check out their Stickam live broadcast of the show floor, and tune in for interviews with exhibitors, their products, and other special guests. The show starts this morning at 10 AM with Pope of Peppers Dave DeWitt – don’t miss it! During the live broadcast, they’ll also be giving away free one-year subscriptions to Burn! Magazine. The winners will be selected by each segment guest and will be awarded to the viewer that asks the best question during their segment. If you’d like to submit a question, register for a free account at Stickam.

AND THIS JUST IN: Saturday's live feed brought in 20,000 viewers! Check out what it's all about here, or learn more about today's schedule from Eat More Heat!


We just finished producing the new TV commercial for the National Fiery Foods & Barbecue Show. It's the first high def spot we've ever done for the show, and so we did a little Monty Python animation for it. Written by Wayne Scheiner, voiced by Wayne and me. The animation was done at :30 Second Street in Albuquerque.

 


The Digital Cookbook Revolution

Posted by: Kelli Bergthold

Tagged in: TV , games , food trends , entertainment , business trends , books

Online Recipes

Can’t decide what to make for dinner tonight? Having trouble with your pizza dough technique? Gone are the days of rifling through a library of cookbooks to find the best tiramisu recipe or the perfectly sized meal for a party of one. The next generation of food documentation is here, and it’s streaming online 24/7.

Last December, YouTube announced the most popular cooking videos of 2010. Among them, viewers can learn what goes into a jalapeño POP burger and how to carve a potato ball in a potato box.

Scarlett Lindeman from the Atlantic explains it best in her recent article:

“[E]ven the most well-stocked library cannot undermine the speed and expanse of the Internet. Cooks curious about a particular technique can click through YouTube archives as if turning the pages of a well-thumbed French Laundry cookbook. I know many who do and then pass them around via e-mail and Facebook. Cutline Communications, a consumer technology PR company, has noted that ‘more Americans are turning to YouTube to learn how to prepare all kinds of foods.’”

Embedded videos from sites such as YouTube aren’t the only forms of new cooking media. Throwing its weight into the arena are video games dedicated to the art of cooking. Games like the popular Diner Dash and Iron Chef America: Supreme Cuisine, are teaching tech-savvy cooks how to filet a fish and julienne an onion from the comfort of their game consoles. Smartphones have also joined the fray, and you can now access thousands of recipes from your iPhone or Android mobile device.

While there’s something inherently charming about a thirty-year-old edition of Mastering The Art of French Cooking, or a well-used, sauce-splattered edition of 1,001 Best Hot and Spicy Recipes, digital media is on its way to making the art of cooking accessible to anyone, anywhere, anytime.

See the full collection of top cooking videos on The Huffington Post.


Here's Dave on Martha Stewart's Hallmark Channel show, Monday, January 17th. It was a great time - and, they've asked him to come back!

 



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