- Texas Green SauceWhen you order "green sauce" in Texas, this is what you will be served. It differs from New Mexico's green …
- Phyllo Packages w/ Tangy Apricot FillingMaking your own phyllo can be a time consuming project, but fortunately the dough you can purchase ready-made works equally …
- Basic Masa DoughMasa corn makes up the part of the tamale that surrounds the meat filling. Ingredients 2 cups freshly ground masa …
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- Skewered Spiced Peruvian Beef and Chicken (Anticuchos)These are the famous Peruvian appetizers, sold by street vendors, and grilled to order. The customers just eat the beef …
- Sambal Oelak (hot chile and lime condiment)This basic, hot sambal, which has been called the "mother" of all sambals, is also spelled olek or ulek. Since …
- Adobo PorkThis recipe is an adaptation of a recipe originally printed in the Officers’ Wives Club Cookbook from Clark AFB in …