- Southwestern Chile Marinated Grilled QuailThis recipes is from Lois Ellen Frank, Walter Whitewater and Sam Etheridge, who presented it at the 2003 Fiery-Foods Show …
- Mexicali Flank Steak FajitasMost of the calories in fajitas come from the toppings that we pile on, including cheese, sour cream, and guacamole. …
- Green Chile SauceThis versatile sauce is basic to New Mexican cuisine. It’s at it’s best made with fresh green chile. Finely diced …
Recipe Search
Burn Blog >
- 2024 Scovie Awards Call for Entries July 7, 2023
- 2024 Scovie Awards Early Bird Special: 3 Days Left June 29, 2023
- 2024 Scovie Awards Early Bird Deadline Looms June 25, 2023
- Emasculated JalapenosDave:All my peppers are not hot! Even the jalapenos and Hungarian hot wax. Why??Paul Hello Paul:Jalapenos are notoriously mild because …
- Nancy’s 2011 Roundup from YucatánBy Nancy Gerlach, SuperSite Food Editor Emeritus We are both well and still happy that we embarked on our adventure …
- Calypso Grilled MangoGrilling caramelizes the sugar and honey in the sauce, making the fruit sweeter. This is obviously a dessert, but it …