- Posole (Red Chile, Pork, and Dried Corn Stew)Treating corn with lime to remove the tough skins was probably a technique the early Meso-American cultures passed on to …
- Near-Vegan MinestroneThis minestrone is so vegetarian it’s almost vegan (except for those pesky little orzos)! Serve it with a hamburger (just …
- Caldillo de Duranguense (Durango Stew)This thick and hearty stew from Durango, one of the northern states, is another Mexican dish that closely resembles chili …
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- Cataplana de PescadorOne of the Portugal's most notable dishes is named after the wok-like, copper pressure cooker in which it is prepared. …
- Nutritional Value of ChilesDave,Do you have any information on the fat and sodium contents of common chile peppers? We know that chiles help …
- Red Chile RubAncho chiles are the dried version of the poblano pepper. They are also the sweetest of the dried chiles. Here …