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Admission $10 in advance, children to age 18, $5.
At the door, adults $15, children to age 18, $5.
Overview
The 23rd Annual National Fiery Foods & Barbecue Show, March 4-6, 2011, is in its sixth year at the Sandia Resort and Casino Events Center. The venue was a huge success in 2006--2010, and we expect 2011 to be even better!
The advantages to the show are:
- An upscale location that will attract trade buyers, with the show hall and hotel in the same large building.
Easy access at the Tramway Exit off of I-25 north of Albuquerque.
- Free parking.
- Golf, spa, and gaming on-site.
The show promises to deliver more business and pleasure than ever. This unique show attracts attendees and buyers from around the globe and more than 10,000 general public attendance. Exhibitors in the show can take advantage of this opportunity to meet and greet new buyers, introduce their line of products or services, and reaffirm their commitments to their current customers who will be attending the show.
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About 200 exhibitors provided samples
of hundreds of fiery foods and
barbecue products at the 2010 show. |
The National Fiery Foods & Barbecue Show is a unique business opportunity, providing both trade and consumer exposure. This show offers both volume selling to qualified wholesale buyers, as well as the chance to do market research, raise consumer awareness of your products, and to conduct retail sales during designated consumer hours.
In addition, there are numerous opportunities for media exposure. In previous years, all major network affiliate stations in the area attended the National Fiery Foods & Barbecue Show, interviewing manufacturers and videotaping dozens of products.
Also, the show has been covered by major newspapers such as The Wall Street Journal and the San Francisco Chronicle.
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