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Raccoon Flats Chile Powder
Monday, 26 May 2008
Description
Many barbecue teams create their own seasonings. This one was developed by the Raccoon Flats BBQ team. This recipe and others can be found in the following article:
Ingredients
At a glance
Cuisine
American
Ingredient
Chile peppers
Cooking Method
No Cook
Heat Level
4
Chile
Ancho
Meal/Course
Condiment
Makes
2/3 cup
-
1 tablespoon ground dried cayenne or de arbol chile -
2 tablespoons ground dried ancho chile -
2 tablespoons ground dried chipotle chile -
2 tablespoons ground New Mexico chile -
1 1 /2 tablespoons ground cumin -
2 tablespoons garlic powder -
1 tablespoon ground oregano
Methods/steps
Mix all the ingredients together in a bowl.
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Satay are a popular street food in Indonesia, and all of Malaysia, where they are made out of lamb, beef, or chicken. Basically these are small cubes of meat that are marinated in a spicy sauce and grilled over charcoal. They make great appetizers for any party, especially for one held outdoors. The peanut sauce is also good by itself, served with crisp, fresh vegetables. |
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