• Pork in Adobo Sauce
    Mexican adobos usually contain vinegar--an ingredient not found in very many chilis. Nevertheless, could a recipe such as this be …
  • Mustardly Deviled Eggs
    These spicy appetizers are perfect to serve with a casual brunch or even a picnic. For an even spicier recipe, …
  • Classic But Spiced-Up Jambalaya
    Don't ask me why, but it is essential to observe the sauteing and boiling times here. This is one of …
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  • Mayan Turkey TamalesMayan Turkey Tamales
    This recipe is from the Legacy Program at the University of Texas at San Antonio’s Center for Archaeological Research. Ingredients …
  • How to Check Product Names
    Dave, We are just getting started and think your site is great…How can we check to see if our product …
  • Guatemalan Lava and Fiery FoodsGuatemalan Lava and Fiery Foods
    By Paul Ross Recipes: Suban-IckPork in Adobado SaucePepian de PolloGarafuna Seafood StewOyster Ceviche Dotted with more than 30 volcanoes, Guatemala …