- Oaxacan ChichilloThis is the legendary seventh mole from Oaxaca. Ingredients 1½ pounds beef bones with meat; meat cut off the bones …
- Fiery Horseradish CreamThis creamy sauce delivers a double punch, from the horseradish and the chile. Serve it as an accompaniment to grilled …
- California Stuffed ChilesPomegranates go with green chile too, as demonstrated in this tasty twist on fresh avocado salad. This recipe (and many …
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- Steak Stew with Rice (Jollof Rice)Variations on this famous Nigerian dish appear all over West Africa, including versions with game, fish, chicken, and vegtables. Ingredients …