- Gravlax with Spicy Mustard SauceThis Swedish dish takes two days to make, but it’s well worth the effort. After curing, the gravlax is sliced …
- Egg Curry in Coconut GravyThe area of Madras has one of the hottest cuisines in India, which is known for spicy food. In fact …
- Durban MasalaThis recipe and others can be found in the following article:Where Africa Meets India: Fiery Durban CurryBy Diana Armstrong Ingredients …
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- Ask DaveHi Dave. Some time ago, I remember reading that milk products were better than sugar and butter for cooling the …
- Snappy Snow Pea SoupHere’s a soup that’s fast and easy to make. It depends almost entirely on the flavor of the fresh snow …
- Exotic and Spicy Salads, Part 2by Dave DeWitt, Mary Jane Wilan, and Melissa T. Stock Part 1Â Â Â Â Â Â Part 3 Recipes: Many Vegetables Salad Southwest ColeslawZucchini …