Raccoon Flats Chile Powder
Monday, 26 May 2008
Many barbecue teams create their own seasonings. This one was developed by the Raccoon Flats BBQ team.
This recipe and others can be found in the following article:
At a glance
1 tablespoon ground dried cayenne or de arbol chile
2 tablespoons ground dried ancho chile
2 tablespoons ground dried chipotle chile
2 tablespoons ground New Mexico chile
1 1 /2 tablespoons ground cumin
2 tablespoons garlic powder
1 tablespoon ground oregano
Mix all the ingredients together in a bowl.
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