- Pilau Kabuli (Chicken and Rice)Chicken is not an everyday dish in Afghanistan, as few are raised, and they are only served at very special …
- Roast Pork SirloinWhile this roast could be prepared in an oven, smoking it over apple and cherry wood adds another dimension of …
- Red Chile PilafHere is one of our favorite ways to cook rice. The style is from the Middle East, but the chile …
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- Tex-Mex Chiltepin TequilaChiles and cumin combine here to create the olfactory essence of the Border. Most any type of small chile pepper …
- Cajun Lamb RoastIngredients 1 (1- to 2-pound) boneless lamb roast, sirloin or top round Olive oil 2 teaspoons coarse kosher salt 2 …
- Mesquite and Other Woods for Grilling and Smokingby Dave DeWitt, illustrations by Harald Zoschke Two of the classic arts of grilling and barbecuing are knowing which woods …