• Crab-Stuffed Chiles RellenosCrab-Stuffed Chiles Rellenos
    The use of chipotle chiles in this recipe from Sinaloa adds a smoky depth of taste to the crab. We …
  • Mixed Sausage Grill
    Serve these tasty sausages with grilled onions and peppers, cole slaw, and some crunchy bread. Ingredients 1 (12-ounce) can bock …
  • Alice Bay Barbecued Salmon
    Originally published in the Alice Bay Cookbook by Julie Wilkinson Rousseau, this recipe is a favorite with Alaska fishermen. It …
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  • Capsaicin Health Hazards
    Q:  Dave,In looking around for the best hot sauce, I have come across many of these sauces with Scoville ratings …
  • Kung Po Chicken
    This classic Sichuan stir-fry dish can be made with shrimp, pork, beef, or even tofu as well as chicken.  It’s …
  • Pakoras Shikarbadi-StylePakoras Shikarbadi-Style
    These pakoras are some of the easiest Indian snacks to make. I collected this recipe at the Shikarbadi Hunting Lodge …