- Crab-Stuffed Chiles RellenosThe use of chipotle chiles in this recipe from Sinaloa adds a smoky depth of taste to the crab. We …
- Mixed Sausage GrillServe these tasty sausages with grilled onions and peppers, cole slaw, and some crunchy bread. Ingredients 1 (12-ounce) can bock …
- Alice Bay Barbecued SalmonOriginally published in the Alice Bay Cookbook by Julie Wilkinson Rousseau, this recipe is a favorite with Alaska fishermen. It …
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- Capsaicin Health HazardsQ: Dave,In looking around for the best hot sauce, I have come across many of these sauces with Scoville ratings …
- Kung Po ChickenThis classic Sichuan stir-fry dish can be made with shrimp, pork, beef, or even tofu as well as chicken. It’s …
- Pakoras Shikarbadi-StyleThese pakoras are some of the easiest Indian snacks to make. I collected this recipe at the Shikarbadi Hunting Lodge …