- Hibachi-Grilled Goat with Spicy SeasoningsThis Mongolian grill recipe is a lot of fun to serve a small party. The original version calls for the …
- Guasacaca (Barbecue Sauce from Venezuela)This is by far the most unusual barbecue sauce in Latin America. Because it contains fresh avocados, it must be …
- Melinda’s Costa Rican ‘Perked’ Coffee BBQ SauceThe Grand Prize-Winning recipe. Ingredients 1 cup molasses 2 cups Costa Rican strong perked black coffee 1 cup packed light …
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- Chiltepin ResearchQ: Hi Dave, I am a student in Monterrey, Mexico. I am doing research on a type of pequin native …
- In Hottest Africa: Part 1, North and Westby Dave DeWitt Recipes: Harissa Sauce; Nigerian Coconut Curry Soup; Tajine of Chicken with Lemons and Olives; Pepper-Peanut Kabobs The …
- Basting Backribs?Dr. BBQ, I am in the process of buying a commercial, NSF BBQ smoker. Would you suggest gas or electric? …