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Blackberry or Marionberry BBQ Sauce

Friday, 08 May 2009

Description

This sauce works particularly well with grilled beef, and it's great on steaks of all kinds.

Ingredients

At a glance

Cuisine

American

Ingredient

Fruit

Cooking Method

Simmer

Difficulty

Easy

Heat Level

Chile

Hot Sauce/Salsa

Meal/Course

Sauce/Marinade

Makes

About 3 cups

¼ cup butter
¼ cup chopped onion
1 teaspoon. chopped garlic
¼ cup Worcestershire sauce
2 tablespoon molasses
1 tablespoon hot sauce of choice
¼ cup fresh lemon juice
3 cups fresh blackberries, crushed

Methods/steps

Heat the butter in a saucepan, add onion and garlic and cook until soft, about 5 minutes. Add all the other ingredients including the berries and cook for about 10 minutes in a slow simmer. You may wish to let this reduce down a bit if the sauce appears too thin.

Additional Tips

See the article "Berry Barbecue!" here.

Reviews

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