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Blistering Blue Lagoon Cocktail

Monday, 26 May 2008

Description

Here's our kicked-up version of this classic Caribbean cocktail.

Ingredients

At a glance

Cuisine

Caribbean

Ingredient

Chile peppers

Cooking Method

No Cook

Heat Level

Chile

Habanero

Meal/Course

Drink

Serves

2 oz. vodka
1/2 oz. Blue Curacao
1/4 oz. lemon juice
2 oz. pineapple juice
1/2 oz. chile syrup
1 oz. Cpt. Morgan's Coconut Rum
candied habanero chile half
crushed ice

Methods/steps

Blend liquors, juices, and syrup in a blender. Fill two 12-ounce glasses with crushed ice and pour blended liquid over ice. Garnish with candied habanero chile, serve with straws. Be happy.

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