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Blistering Blue Lagoon Cocktail

Monday, 26 May 2008

Description

Here's our kicked-up version of this classic Caribbean cocktail.

Ingredients

At a glance
Cuisine
Caribbean
Ingredient
Chile peppers
Cooking Method
No Cook
Heat Level
3
Chile
Habanero
Meal/Course
Drink
Serves
2
  • 2 oz. vodka

  • 1/2 oz. Blue Curacao

  • 1/4 oz. lemon juice

  • 2 oz. pineapple juice

  • 1/2 oz. chile syrup

  • 1 oz. Cpt. Morgan's Coconut Rum

  • candied habanero chile half

  • crushed ice

Methods/steps

Blend liquors, juices, and syrup in a blender.  Fill two 12-ounce glasses with crushed ice and pour blended liquid over ice.  Garnish with candied habanero chile, serve with straws.  Be happy.


 

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