- Grilled Shrimp Cocktail Mazatlan-StyleA Mexican coctel de camarones tends to be a lot spicer than one traditionally served north of the border, and …
- Jalapeño HushpuppiesA Recipe From: America's Best BBQ: 100 Recipes from America's Best Smokehouses, Pits, Shacks, Rib Joints, Roadhouses, and Restaurants  …
- Adzhiga SalsaThe ingredients of this specialty from Russia are similar to the traditional Mexican pico de gallo salsa with the exception …
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- Grape-Grilled Quail w/ Goat Cheese RoundsAlthough many Southwest barbecues and grilled meats utilize mesquite, it is not the only aromatic wood to use--experiment with pecan, …
- Chile Culture, by Fabian GarciaIn 1907, Fabian Garcia, a horticulturist at the Agricultural Experiment Station at the New Mexico College of Agriculture and Mechanical …
- Quick & Easy Chile Relleno in a BlanketWhen chile growers Joe and Martha Lujan of Las Cruces, New Mexico were kind enough to show Harald and his …