- Caldo VerdeThis is a typical Portuguese soup, here spiced up by the piri-piris. The sausage often contains piri-piri powder and is …
- Roast pork with Adobo SauceAdobo is a thick sauce of chiles, vinegar, and spices that is popular in both Mexico and in the Philippines. …
- Grilled Peach Halves w/ cheese chipotle raspberry pureeDo not peel the peaches. The Chipotle chile adds a nice hint of heat and smoke to this spectacular way …
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- Pipián Rojo (Red Pipián Sauce)The chiles, tomatoes, and squash seeds make this a very New World dish, as squash has been a staple of …
- Adding Spice to RibsQ: Dear Dr. BBQ: I am looking for something that I can add to my ribs to make them …
- South Pacific Barbecue SauceThis is a finishing sauce that perks up virtually any pit-roasted meat, even goat! Pineapple and habanero chiles complement each …