- We’t SpicesA we't or wa't is a traditional Ethiopian stew, spiced either with Berbere or this simpler blend of spices. This …
- Raspberry Chiptole Glazed Brie in PastryUse this condiment to prepare a great hors d'oeuvre, glaze, or even a salad dressing. This recipe for an elegant …
- Texas FajitasThere is no such thing as chicken or tofu fajitas because the word refers specifically to skirt steak that is …
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- Salsa Verde de MolcajeteThe uncooked tomatillos in this green salsa give it a refreshing tart flavor. Ingredients 2 cloves garlic1/4 cup chopped white …
- Pepper Cheese and Mustard BreadThis simple appetizer is tasty and quick to make. Ingredients 1 1-pound loaf French bread 1/4 cup creamy Dijon-style mustard …
- Peruvian AnticuchosThis recipe is for a dish called the national snack of Peru. It’s prepared and sold by street vendors all …