• The Fiery Foods and Barbecue Supersite
  • Recipe of the Day
  • All About Chiles
  • BBQ, Grilling & Smoking
  • Burn Blog
  • Videos
  • PodCast
  • Fiery Foods & BBQ Show
  • Scovie Awards
 Login / Logout

Keyword >
Cooking
Method >
Meal /
Course >
Ingredient >
Cuisine >
Heat Level >
Chile >






Cuisine - Southwestern

Every year on the Saturday preceding the Super Bowl, Wild Oats Market in Albuquerque sponsors the Chef’s Invitational Souper Bowl Soup Contest. In 1995, W.C. defeated a dozen of other Albuquerque chefs with this grand prize winner. Use whatever wild mushrooms you have to make 9 ounces—we have suggested a mixture, below. W.C. gathered most of the musrooms from the Sandia Mountains near Albuquerque and urges aficionados to learn about wild mushrooms.

This recipe can be a great lunch entree or a wonderful side dish with a seafood dinner.

Michael and Diane Phillips: This is one of Michael’s favorite accompaniments to grilled sausages or hot dogs. It’s also good on hamburgers.

«StartPrev111213141516NextEnd»
 

Featured Rapid Recipe



Copyright© 1997-2014, Sunbelt Shows, Inc.
No portion of this site may be reproduced in any medium
without the written permission of the copyright holder.

viagra active ingredient, http://www.fiery-foods.com/xanax/xanax-online-overnight/, propecia without prescription uk