• Ahi Shoyu Poke
    Poke, pronounced (POH-kay) is the Hawaii version of Japanese sashimi and differs in that it is chopped, not sliced, and …
  • Grilled Maple-Mustard Pork ChopsGrilled Maple-Mustard Pork Chops
    My oldest daughter lives in southern New Hampshire and volunteers with her husband at one of the area ski resorts. …
  • Pitmaster Pete’s Sweet Chile Rub
    A Recipe From:Soaked, Slathered, & SeasonedA Simple Guide to Flavoring Food for the Grill by Elizabeth Karmel Ingredients 4 teaspoons mustard …
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  • K.C. Masterpiece Original—But Hotter
    Q: Hi Dr. BBQ,   Love your Fiery-Foods site!  I also love K.C. Masterpiece Original style barbeque sauce.  I am …
  • Pepper Profile: FataliiPepper Profile: Fatalii
    By Dave DeWitt Fiery Foods & BBQ Recommendations Chile Pepper Bedding Plants… over 500 varieties from Cross Country Nurseries, shipping April …
  • Aerobic Compost Tea
    Q: Dear Dave,This is not a question but a suggestion.   I have been playing in the garden with aerobic compost …