• The Fiery Foods and Barbecue Supersite
  • Recipe of the Day
  • All About Chiles
  • BBQ, Grilling & Smoking
  • Burn Blog
  • Videos
  • PodCast
  • Fiery Foods & BBQ Show
  • Scovie Awards
 Login / Logout

Keyword >
Cooking
Method >
Meal /
Course >
Ingredient >
Cuisine >
Heat Level >
Chile >






Add to Favourites
My Favourites
Email this recipe
Print this recipe

Kaeng Khiao Wan Kai (Green Chicken Curry)

Monday, 25 May 2009

Description

This recipe and others can be found in the following article:

Bugged Out in Thailand!

By Paul Ross

Ingredients

At a glance
Cuisine
Asian
Ingredient
Chicken
Cooking Method
Stir-Fry
Boil
Heat Level
3
Chile
Chile Oil/Chile Paste
Meal/Course
Lunch
Dinner
Main Course
Serves
4

  • 4 chicken legs

  • 2 tablespoon vegetable oil

  • 3 tablespoons green chile paste

  • 1 cup coconut cream

  • 2 kaffir lime leaves (available in Asian markets)

  • 1 ½ cups coconut milk

  • 1 tablespoon sugar

  • 1 ½ teaspoons fish sauce

  • ½ cup diced eggplant

  • 1/4 cup chopped basil

  • 1 red chile, julienned

  • Methods/steps

    In a pan, fry the chicken legs in 1 tablespoon oil until done.

    Remove from the heat.

    In a separate pan, fry the chile paste in the remaining oil until fragrant, stirring constantly.

    Add the coconut cream a little at a time and cook until the cream begins to have an oily sheen.

    Place the chicken and lime leaves in the cream and cook for two minutes.

    Add the coconut milk, sugar, and fish sauce, and eggplant, and bring to a boil.

    Boil for 1 minute, remove from the heat and add the basil. Garnish with the julienned chile.


    Additional Tips

    This recipe is courtesy of the Marriott Phuket Resort and Spa. Serve it with rice and Green Papaya Salad.

     

    Featured Rapid Recipe



    Copyright© 1997-2014, Sunbelt Shows, Inc.
    No portion of this site may be reproduced in any medium
    without the written permission of the copyright holder.

    liquid cialis for sale, buy brand levitra, cheap generic xanax, levitra in uk