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  • Dorado Ala Parilla Con Chile Verde
    Chef Chris Fernandez, originally from Mexico, is now the Master Chef of Red Mesa Restaurant in St. Petersburg. This recipe …
  • Four-Pepper Garlic Chicken
    This recipe was developed by chef Ed Arace of Panama Red's Beach Bar and Seafood Grille in Nashville, Tennessee, who …
  • Smoking Lean Meat
    Hello Dr. BBQ: I have a question about smoking lean meats like venison. My family lives down south, and can …