Memphis Rib Rub
Monday, 26 May 2008
DescriptionThis rub is great for smoking any cut of pork–ribs, chops, steaks, or even a roast. It has its origins in one of the barbecue centers of America, Memphis, Tennessee, home of the Memphis in May barbecue cook-off. You can also use rubs on grilled meats, so the next time you grill pork (or lamb) chops, try this rub.
At a glance
Combine all ingredients in a bowl and mix well. Store any unused rub in a sealed container in the freezer.